The Bocca di Lupo estate is located at an altitude of 250 meters in the heart of Murgia area about 90 kilometers west of Bari. 

The estate’s certified organic vineyards grow on calcareous, low nutrient soils that are optimal for producing the finest quality red wines and superb white wines. 

The main grape varieties grown are: Chardonnay, Fiano, Aglianico, Nero di Troia, Cabernet Sauvignon and Moscato di Trani. 

Pietrabianca is an elegant Chardonnay, with a small percentage of the indigenous Fiano grape variety, crafted at the Bocca di Lupo estate in the heart of Apulia and its name was inspired by the territory. 

“Pietrabianca” refers to the stones that farmers hit while ploughing the fields and, once they were crushed and ground into the soil, helped enhance the aromas and flavors of the wines grown here.

Tasting Notes

Pietrabianca is bright yellow with greenish highlights. The nose delivers tropical notes of pineapples and lychees together with hints of orange and peach blossoms. The complex bouquet is completed by citrusy, fresh sensations accompanied by aromas of hazelnuts and vanilla. Lively on the palate with excellent freshness and structure. Pleasantly savory on the finish.